Cadieux Plain Protein Bread
Clean sandwich bread built for protein without the fuss. Soft slices, no compromise.
Final trials are under process.
Plain is the everyday Cadieux — a soft, clean sandwich loaf that happens to carry serious protein.
Same careful process as our multigrain, just a milder crumb built for daily use: toast, sandwiches, kids’ lunches, late-night eggs.
Rich in protein. No artificial preservatives. A naturally preserved protein bread with nothing hidden.
Ingredients
wheat protein, soya protein, pea protein, rice protein, milk protein, atta, wheat gluten, yeast, sugar, salt, malt, olive oil.
Per slice
Values per single slice (approx. 7 slices per loaf).
Allergen info
Contains wheat, gluten, soya and milk.
Lab Reports & Certifications
Common questions
What is Cadieux Protein Bread?
A slow-fermented, high-protein loaf baked in our own kitchen in Visakhapatnam. Each variant is made from a small, transparent ingredient list — no maida, no refined sugar, no artificial preservatives.
How is it delivered?
Orders need at least 12 hours' notice, so most orders arrive the next day. Pick your delivery day and time slot at checkout.
How long does the bread stay fresh?
The loaf ships with no artificial preservatives, so ambient shelf life is short by design. Refrigerate on arrival and consume within the printed date on the label. The bread also freezes well slice by slice.
Is it lab-tested?
The recipe was developed over nearly two years across 60 to 70 parameters and verified at three independent NABL-accredited laboratories.
Where can I find Cadieux in a store?
In a growing list of Vizag stockists. The full list, with a search, is on our store-locator page.